ASEP COOKING Level 2 Session 2 (4th - 5th, Miller) (Feb to May)

FRIDAY CLASS

  • Cooking -  This class is for young culinary enthusiasts.  If your child loves to help out in the kitchen, this class will be perfect for them.  Students will gain appreciation of cuisines around the world, increase knowledge of seasonal produce preparation, learn up-to-date cooking techniques, work effectively and sensibly in a team environment, celebrate creativity in culinary arts.  This class is for 4th - Miller.  

 

  • Must have taken Cooking Level 1
  • 3:15P-5:00P(4th - 5th, Miller) 
  • 2024: 2/2, 3/1, 3/8 , 3/22, 3/29, 4/12, 4/26, 5/3, 5/10, 5/17

 


Positions (1/2 filled)

Committee Chair Signed Up: 2 / 2

Committee Member Signed Up: 19 / 60

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