Seed to Table - A One of a Kind Experience
Sun, Apr 29 10:33am
Seed to Table gathering is this coming Saturday. Don't forget to purchase your tickets for this one of a kind experience!
Chefs Amanda Nuñez and Scott Peterson of Oats & Ivy Farm, chef Juan Agustin, author Hilary Boynton, chef Pamela Nears and Suzanne Luce will prepare an exclusive menu, including wines provided by Archium Vineyards, Claiborne & Churchill and organic beers from Leashless Brewing in Ventura.